Cure prevent cancer with Laetrile-Amygdalin

Any type of search around the internet for the prevention of cancer will bring up results for vitamin B17. This puzzle usually people, because most people have never heard of this B vitamin.

Of course, everyone has heard b vitamins - many people are even regularly for a tablet of vitamin b complex every day which includes the eight B vitamins. However, vitamin B17 is certainly not those of the vitamin b complex; It is a subject which most people are aware.

What is this B vitamin?

Vitamin B17 - which has a chemical name of laetrile - is essentially the purified form of amygdalin. Amygdalin is a substance which is more widespread in the seeds of the apricots, although it is also present in some other foods.

It can be ingested eat apricots seeds (or, in much smaller quantities, other food containing the substance). Or, it can be taken in pill form. The tablets are generally available in concentrations of 100 mg or 500 mg.


What is vitamin B17 for?

Laetrile or vitamin B17, can be used to prevent cancer. More doses, people reported that it has been very successful in the treatment of cancer. However, this is not its main purpose. It is intended to be used as a measure of prevention of cancer.

It works by destroying all the "bad" cells that are present in your body. Scientists have proven that our bodies are continually cancer cells; taking vitamin B17 (laetrile) on a regular basis can work to rid the body of these cancer cells.

How does it work?

Laetrile has a locked outside interior of component cyanide dangerous. The only way that can be unlocked and out is if the laetrile comes in contact with a cancer cell. Cancer cells have an enzyme which unlocks that cyanide, so to speak, and cyanide erupts and destroys the cancer cells. When the fate the cyanide, a neutralizing substance fate also prevents the cyanide to harm any nearby healthy cells.

Taking vitamin B17 daily, cancer cells never have a chance to develop because the laetrile destroys their too quickly.

Thus, it will bring many people interested in this vitamin B17 comes from something completely natural-apricot seeds.

Cancer Prevention - naturally

Yes, vitamin B-17 is a natural, as its source is simply a regular fruit, everyday, common. Apricots seeds are composing vitamin B-17, that's all. This vitamin is a form of the substance in the seeds of apricots. This substance is called amygdalin, and this is what is used to create vitamin B-17.

This actually made vitamin B-17 to prevent natural cancer. When you take these vitamin tablets that are available in 100 mg or force of 500 mg, you can be confident knowing that you are a natural product.

Apricots seeds? Really?

It may seem strange, but it is, indeed, where provenance vitamin B17. There is good reasoning behind this, it has not been made arbitrarily by a manufacturer of vitamin. Apricots seeds contain amygdalin. Amygdalin locked cyanide, ready to battle cancer and that cyanide can only be unlocked by a cancerous cell because cells have special unlocking enzyme. Once unblocked, the cyanide kills cancer cells. The neighbouring cells are not harmed because a neutralizing agent is released with the cyanide to protect these cells.

Once this was discovered, a biochemist studied substance and learned to purify the it. Then, in 1952, amygdalin received its status as vitamin (at least in part) on the recommendation of the co-founder of the National Cancer Institute (NCI). Today, the NCI will readily acknowledge the benefits of vitamin B17, however.